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For one week, all HLS Dorms competed to REDUCE THEIR JUICE, and Shaw led by Green Living Rep Katy Yang emerged victorious, reducing electricity consumption 6.4% and saving 144 kilowatt hours (kWh) of electricity and winning a dorm dinner from Spice...
Harvard University’s 46 Blackstone Street building has won the prestigious 2012 Innovation in Green Design Award in the Green Building category given by the Massachusetts Chapter of the US Green Building Council. This award is great reflection...
Labs are critical to Harvard’s research mission but also consume almost half the electricity on campus- which is why the FAS Green Program is partnering with researchers to reduce energy use in labs with a creative and fun new energy...
Harvard Real Estate held its very first Green Your Work Scene ice cream social last week outside on the Holyoke Center Plaza. The flavor-of-the-day? Community engagement! Over 330 employees spent their break enjoying the beatuiful weather and...
Green Living Representatives and first-year law students at Harvard Law School are in full swing this semester, promoting sustainability across campus by competing in green challenges, hosting interactive and informative events, and encouraging the...
Biolabs Building Operation
Thirteen years have passed since Gary Goodwin joined the Building Operations team at Harvard's Biological Laboratories ( Biolabs ), but his energy and passion are as vital as the day he started. As one of the most active building operations teams at...
In many places around the world, April 22 is Earth Day, an international celebration of the environmental movement. This year at Harvard, Earth Day was celebrated throughout the month of April. Various initiatives across the campuses reached out to...
Ten Harvard employees were honored at the 2013 Harvard Heroes ceremony for their commitment and contribution to Harvard’s sustainability goals. As part of Harvard’s ongoing effort to institutionalize sustainability into the culture of...
The Faculty of Arts and Science's Green Program recently screened the documentary "Forks Over Knives" as part of their monthly environmental brown bag lunch series. A documentary which explores harmful connections between eating processed foods and...
On August 6, 2013 the Barker Complex’s Green Team officially announced their existence to the world. In an email to all of the Barker staff, they explained that they were there to answer questions and would be sharing resources to help make...