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The Resource Efficiency Program (REP) celebrated the end of its annual inter-House Green Cup competition at the Environmental Action Committee's Earth Day Festival on April 27. The sun smiled down on the MAC Quad as students conversed with...
The Harvard Office for Sustainability's Undergraduate Resource Efficiency Program (REP) joined the College's Opening Days festivities, hosting or attending nine different events. The Program’s signature events, Move-in Day sustainability...
Check off sustainability this fall

Heading back to school? Check sustainability off the list. 

Students and faculty push for the elimination of flame retardants in dorm furniture.

LEED Rating System: LEED-CI

LEED Rating: SILVER

Date Completed: August, 2005

LEED Rating System: LEED-NC

LEED Rating: GOLD

Date Completed: December, 2008

Starting in late October, the Food Literacy Project and Harvard University Dining Services rolled out a new reusable container program in the Cronkhite Dining Hall. A graduate dorm located on Brattle Street, Cronkite houses students from a diverse...
Harvard University’s undergraduate dining halls have all earned Green Restaurant Association 2 or 3-star certification for their sustainability. Certification recognizes Harvard University Dining Services’ (HUDS) ongoing efforts to...
Every September, a new group of Harvard freshman form a Green Team for their class aimed at integrating sustainability into their first year experience. They also focus on setting and accomplishing a variety of sustainability goals identified...