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Stay updated on Harvard's sustainability efforts Our monthly e-newsletter is packed with the latest news, events, and research happening at Harvard, plus resources and green tips to help you get involved in our work to build a healthier, more...
Want Greenhouse Gases with that?

Every time you choose a meal with less or no meat you have a positive effect on the environment!

Students and faculty push for the elimination of flame retardants in dorm furniture.

LEED Rating System: LEED-CI

LEED Rating: SILVER

Date Completed: August, 2005

A team of Harvard scientists and engineers has demonstrated a new type of battery that could fundamentally transform the way electricity is stored on the grid, making power from renewable energy sources such as wind and sun far more economical and...
Harvard University’s undergraduate dining halls have all earned Green Restaurant Association 2 or 3-star certification for their sustainability. Certification recognizes Harvard University Dining Services’ (HUDS) ongoing efforts to...
Going into Harvard, I knew I wanted to join a sustainability group. A lot of environmental advocacy is decoding bureaucracy (what else is new) and negotiating with an apathetic administration. The Harvard Resource Efficiency Program (REP) is a model...
Universities play a vital role in supporting research and educating students to understand how chemistry and chemical design can affect health and sustainability. On Thursday, April 16, 2015 the FAS Green Program and the Department of Chemistry and...