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Restaurant Associates (RA) has planted a small herb garden in the Elements Café, as part of the Sustainable Dining Program that was initiated last year, which focuses on using local and sustainable produce in the menus. Currently, the basil,...
Earlier this fall the original members of the 2008 Harvard University Task Force on Greenhouse Gas Emissions met for dinner at the Faculty Club to discuss Harvard’s progress in reducing greenhouse gas (GHG) emissions to combat climate change...
The Longwood Medical Center’s energy plant recently received a 2013 Energy Star “Combined Heat and Power” award by the US Environmental Protection Agency. The plant is one of five facilities nationwide to be recognized. Like the...
Update: Harvard Strategic Procurement has negotiated discounted pricing for Lumencor light engines for Harvard laboratories. This sustainable option for light boxes is currently being utilized at the Nikon Imaging Center at HMS. Learn more about...
When Christiana Figueres was asked at her session titled “The Good News on Climate Change” why she was so optimistic, she responded, “You are why I’m optimistic.” The fiery Executive Secretary for the United Nations...
If you wonder why worldwide scientific consensus hasn’t yet quashed climate change denial in the United States, a panel this week at Harvard Kennedy School offered an answer: It’s the politics, stupid. Persistent efforts to cast doubt on...
Former Minister of Environment and Forests of India, Jairam Ramesh, recently appeared for a private question and answer session at the Harvard Kennedy School. Ramesh, appointed as a Fisher Family Fellow for the Future of Diplomacy Project , now...