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This is third in a series of stories about Harvard’s engagement in Latin America. MANAUS, Brazil — Walking along a path in the Amazon rainforest, several overheated travelers come across a copper-colored brook rippling under a mossy...
Envisioning a green space as inviting and social as it would be operative and effective, students Ecaterina Dobrescu and Rebecca Bartlett of the Harvard Graduate School of Design (GSD) set out last semester to transform a concrete patio space at...
Students at the Graduate School of Design imagine the Flux City as world copes with significant climate events.
How much water is consumed based on what we're eating, drinking, buying, or based on where we live?
Try a Water Taste Test Challenge at your school, office, with a group of friends, or even at home with the family! It’s an easy setup with impactful results.
A HUCE Interview with SEAS Dean Cherry A. Murray
Harvard Kennedy School Professor William Clark on "the Dimensions of Sustainability."
As part of the Harvard Kennedy School Sustainability Initiative (HKSSI) Earth Month activities, Marshall Ganz , senior lecturer in public policy at the Kennedy School’s Hauser Center , spoke to a diverse group from the greater Harvard...
World Water Day was observed March 22. Each year, it's celebrated as a day for global water awareness. But with 780 million people lacking access to clean water shouldn’t we be “water aware” every day? When so many go without, the...
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