245 results


Gary Adamkiewicz, senior research scientist at HSPH, discusses the nuances of food miles and their impact on our climate.

Listen to Harvard Divinity School Professor Dan McKanan's sermon on the Twenty-Second Sunday after Pentecost, October 20, 2013, in the Memorial Church.

A HUCE Interview with SEAS Dean Cherry A. Murray

"The Empirical Case for a Plant-Based Diet" presented by Matt Hayek, Fourth year PhD Student at the Harvard School of Engineering and Applied Sciences.

Harvard School of Public Health study links regular red meat consumption to higher mortality.

New to Harvard Divinity School? Watch this video to learn more about the role sustainability plays at the School.
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