19 results

Food mpg chart

Gary Adamkiewicz, senior research scientist at HSPH, discusses the nuances of food miles and their impact on our climate.

Environmental health scientist and instructor Gary Adamkiewicz tells us what to watch out for in our foods.

For me, promoting cycling is a no-brainer - it combines a healthy lifestyle with an environmentally sustainable one, and it can be affordable and safe if you do it right. The weather was perfect on Wednesday, September 28 th for the First Annual...
All Cambridge-Longwood M2 shuttle busses are now equipped with bike racks, just in time for winter riding. The shuttles provide free transportation between Harvard Square and the Longwood Medical Area (LMA) for all Harvard ID holders. For route...
Thanks to characteristic Harvard creativity and the latest technology, the building where Helen Keller graduated is now on track to achieve LEED Gold certification. [1] Built in 1806, Fay House served first as a family home, then as the original...
Co-founders Victor Cruzate (left) and Andreas Birnik (right) If you’re like us at the Harvard Office for Sustainability you care about your carbon footprint and hope to make a difference in the fight against climate change. But if you’re...
It turns out bike-friendliness is second nature for Harvard University. Weeks after being named a Silver-Level Bike Friendly University by the League of American Bicyclists, Harvard University was recognized as a Gold-level Bike Friendly Business by...
Originally constructed in 1807, Harvard's historic Fay House at the Radcliffe Institute for Advanced Study wrapped up its renovation with a LEED-NC 2009 Gold certification. The US Green Building Council (USGBC) has confirmed that Fay House is the...

A green tip from the facilities team at the Radcliffe Institue for Advanced Study

LEED Rating System: LEED-NC

LEED Rating: CERTIFIED

Date Completed: February, 2005