36 results

Water Taste Test Challenge

Try a Water Taste Test Challenge at your school, office, with a group of friends, or even at home with the family! It’s an easy setup with impactful results.

Harvard School of Public Health study links regular red meat consumption to higher mortality.

Environmental health scientist and instructor Gary Adamkiewicz tells us what to watch out for in our foods.

World Water Day was observed March 22. Each year, it's celebrated as a day for global water awareness. But with 780 million people lacking access to clean water shouldn’t we be “water aware” every day? When so many go without, the...

HSPH Professor explains why reducing pesticides in your diet is critical to reducing the toxic effects of pesticide exposure for you and your family.

Save water and energy by reducing your shower time.

Pesticides have been linked to Parkinson’s disease, declines in cognitive performance, developmental disorders, and attention-deficit/hyperactivity disorder in children. Their application has also been tied to environmental issues, such as the...