105 results

Stormwater Management on the GSD roof
Envisioning a green space as inviting and social as it would be operative and effective, students Ecaterina Dobrescu and Rebecca Bartlett of the Harvard Graduate School of Design (GSD) set out last semester to transform a concrete patio space at...
Water Footprint Website Snapshot

How much water is consumed based on what we're eating, drinking, buying, or based on where we live?

Recycling Competion Grades

FAS Green Program Senior Coordinator, Brandon Geller, gives you these nine tips for creating a successful recycling competition in your office.

Restaurant Associates (RA) has planted a small herb garden in the Elements Café, as part of the Sustainable Dining Program that was initiated last year, which focuses on using local and sustainable produce in the menus. Currently, the basil,...
What would excite you to recycle more? Would competing against other offices do it? Or maybe just the opportunity to challenge your coworkers? Or perhaps a giant trophy? For the employees of 1414 Mass Ave, they had all three driving them. The FAS...
The Center for Health & the Global Environment (CHGE) at Harvard Medical School has been active in greening its office practices through the Harvard Office for Sustainability’s Green Office Certification Program . To date, the CHGE has...
The results are in….Hamilton is the winner of the 2009 HBS Reduce Your Juice Electricity Competition! It was a fight until the end, but Hamilton outperformed Gallatin with a 4% reduction in the last week making their average reduction for the...
In October the Harvard Business School (HBS) Green Team held its 2nd Annual Green Fair in Shad Hall, the School’s physical fitness center. The event, which was open to the School community, brought together campus, local, and national...
Did you know that the U.S. alone went through 50 billion plastic water bottles last year? Members of Students for Environmental Awareness in Medicine (SEAM) have taken serious interest in changing student, staff and faculty consumption of bottled...