106 results

Stormwater Management on the GSD roof
Envisioning a green space as inviting and social as it would be operative and effective, students Ecaterina Dobrescu and Rebecca Bartlett of the Harvard Graduate School of Design (GSD) set out last semester to transform a concrete patio space at...
Water Footprint Website Snapshot

How much water is consumed based on what we're eating, drinking, buying, or based on where we live?

Zero Waste Event Guide

Interested in hosting a zero waste event at Harvard? Check out this helpful guide. 

Want Greenhouse Gases with that?

Every time you choose a meal with less or no meat you have a positive effect on the environment!

HLS Green Mug Shot

Carry a travel mug to get discounts at all Harvard University Dining Halls and most other cafés.

One person’s trash is another person’s treasure. This is the mantra that led to the birth of freecycling - the act of giving away unwanted items at no cost. Just say the word FREE and the crowds will follow. Freecycling is a great way to...
Restaurant Associates (RA) has planted a small herb garden in the Elements Café, as part of the Sustainable Dining Program that was initiated last year, which focuses on using local and sustainable produce in the menus. Currently, the basil,...
Adams House, famously known as “Harvard’s Most Historic House”, has implemented a new tradition to add to its rich house history: Trayless Saturday Lunches. Instead of using trays to carry their meals from the servery to the dining...