Jump to navigation
How much water is consumed based on what we're eating, drinking, buying, or based on where we live?
Harvard School of Public Health study links regular red meat consumption to higher mortality.
Environmental health scientist and instructor Gary Adamkiewicz tells us what to watch out for in our foods.
Every time you choose a meal with less or no meat you have a positive effect on the environment!
Copyright ©2022 The President and Fellows of Harvard College