21 results

The Empirical Case for a Plant Based Diet

"The Empirical Case for a Plant-Based Diet" presented by Matt Hayek, Fourth year PhD Student at the Harvard School of Engineering and Applied Sciences.

The Harvard Faculty Club is well known for its regal décor and sumptuous meals. Step beyond the swinging doors into the kitchen, and you’ll find a staff dedicated to delivering excellence and quality with a high degree of efficiency...
At the renowned Harvard Faculty Club the latest guest amenity comes in the form of an elegant clear glass bottle. For more than a month, Faculty Club employees have been filling those glass bottles with filtered carbonated or still water from new...
In its fourth year, Harvard's President’s Challenge brings “together talented people from across the University and supports their efforts to address the world’s most pressing challenges.” For Jason Munster, a doctoral...

In pursuit of health and well-being, Harvard University Dining Services has reduced sodium by 30% in menus across campus.