34 results

Stormwater Management on the GSD roof
Envisioning a green space as inviting and social as it would be operative and effective, students Ecaterina Dobrescu and Rebecca Bartlett of the Harvard Graduate School of Design (GSD) set out last semester to transform a concrete patio space at...
The Empirical Case for a Plant Based Diet

"The Empirical Case for a Plant-Based Diet" presented by Matt Hayek, Fourth year PhD Student at the Harvard School of Engineering and Applied Sciences.

By itself, seven-eighths of a gallon isn’t much, but when you have dozens of bathroom fixtures that save that much water with every flush, it quickly adds up to big savings, both in water usage and in utility bills. As part of Harvard’s...
They may seem an unlikely place to go searching for environmental and economic benefits, but the replacement earlier this year of 25 bottled-water coolers in Widener, Lamont and Pusey libraries with eight filtered-water dispensers has resulted in...
Members of the student-run Environmental Action Committee recently kicked off the Beyond the Bottle campaign on Harvard’s campus. Harvard undergrads Kristen Wraith and Danny Wilson started the campaign last semester following the example of...
Students and faculty push for the elimination of flame retardants in dorm furniture.
Arlene Blum, who is featured in the movie Toxic Hot Seat , will be on campus the week of February 17 to discuss her decades-long work to eliminate toxic chemicals from flame retardants with members of the Harvard community. In advance of her visit,...
I recently had the opportunity to interview Rose Wang and Laura D’Asaro on their innovative startup, Six Foods . Along with Meryl Natow, the Harvard College graduates of the Class of 2013 are on a mission to create a buzz in the food industry...