14 results

The FAS community has noticed a change in their bathrooms- the addition of dual flush handles to many toilets and super low flow aerators on the sinks. The FAS Green Program and the FAS Office of Physical Resources and Planning have been working...
The Faculty of Arts and Science's Green Program recently screened the documentary "Forks Over Knives" as part of their monthly environmental brown bag lunch series. A documentary which explores harmful connections between eating processed foods and...
Light bulbs, hand-dryers, or chilled- and hot- water pumps rarely evoke dedicated interest or enthusiasm, but for Harvard’s building managers and facility leaders the energy and cost savings these technologies can deliver tend to inspire such...

This public water and art display demonstrates just how much water the average shower can add up to!

Harvard University’s Graduate School of Education (HGSE) is home not only to one of the top-ranked education programs in the United States, but also the Commons , commonly known as Gutman café. Situated immediately adjacent to the...
In a rush between classes, practices, and other activities many students grab meals on the run from Harvard’s dining halls, consequently taking valuable reusable plates, cups, and silverware with them. Unfortunately, those dishes often go...
Going into Harvard, I knew I wanted to join a sustainability group. A lot of environmental advocacy is decoding bureaucracy (what else is new) and negotiating with an apathetic administration. The Harvard Resource Efficiency Program (REP) is a model...

Tips from leading voices in food policy, school nutrition, public health, and education.

For those wondering what’s needed to face down coming climate-related disasters, the approach is simple, according to one expert: Just listen to nature. It’s screaming the answer. “Every storm tells you where the problems are,...