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The Harvard Food Law Policy Clinic and the National Resources Defense Council Publish Comprehensive Report on Food Expiration Dates.

organic landscaping

In spite of their “greenness”, lawns can be huge burdens on the environment. During summer try watering and mowing your lawn less often. You will conserve water, release fewer greenhouse gases, and save money. 

Harvard School of Public Health study links regular red meat consumption to higher mortality.

Environmental health scientist and instructor Gary Adamkiewicz tells us what to watch out for in our foods.

The Harvard Faculty Club is well known for its regal décor and sumptuous meals. Step beyond the swinging doors into the kitchen, and you’ll find a staff dedicated to delivering excellence and quality with a high degree of efficiency...
At the renowned Harvard Faculty Club the latest guest amenity comes in the form of an elegant clear glass bottle. For more than a month, Faculty Club employees have been filling those glass bottles with filtered carbonated or still water from new...
The life cycle of those seemingly ubiquitous interoffice envelopes may seem trivial, but as a few Harvard School of Public Health (HSPH) employees found, questioning the path the envelopes take between departments can lead to cost savings and waste...

HSPH Professor explains why reducing pesticides in your diet is critical to reducing the toxic effects of pesticide exposure for you and your family.