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Harvard University’s undergraduate dining halls have all earned Green Restaurant Association 2 or 3-star certification for their sustainability. Certification recognizes Harvard University Dining Services’ (HUDS) ongoing efforts to...
The Food Better Campaign is a year-long effort to stimulate a conversation and action around the food system. The effort is being organized by the Office for Sustainability, Harvard University Dining Services and the Harvard Food Law and Policy...
Every year the Harvard Business School Energy Symposium attracts industry professionals from the US energy sector, collectively representing a crucial and incredibly diverse sector. With this in mind, I made my way, bagel in hand, to the day’s...