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Recycling Competion Grades

FAS Green Program Senior Coordinator, Brandon Geller, gives you these nine tips for creating a successful recycling competition in your office.

Here are some tips on making your holiday season more sustainable from Harvard University Housing. 

The Empirical Case for a Plant Based Diet

"The Empirical Case for a Plant-Based Diet" presented by Matt Hayek, Fourth year PhD Student at the Harvard School of Engineering and Applied Sciences.

HLS Green Mug Shot

Carry a travel mug to get discounts at all Harvard University Dining Halls and most other cafés.

One person’s trash is another person’s treasure. This is the mantra that led to the birth of freecycling - the act of giving away unwanted items at no cost. Just say the word FREE and the crowds will follow. Freecycling is a great way to...
Restaurant Associates (RA) has planted a small herb garden in the Elements Café, as part of the Sustainable Dining Program that was initiated last year, which focuses on using local and sustainable produce in the menus. Currently, the basil,...
During the week preceding Earth Day 2009, a group of Students for Environmental Awareness in Medicine (SEAM) club members and the Longwood Sustainability Coordinator undertook a week-long daily trash audit of the TMEC building at Harvard Medical...
Allured by the sight of an array of office supplies and kitchenware, students, faculty, staff, and community members flocked to this academic year’s first “FAS Freecycle” on the Science Center lawn last Tuesday. To their...
During the summer of 2009, HMS Campus Operations relocated over 750 pieces of furniture during an office move-out from the Prudential Center. Over 85% of all the perfectly good furniture that would otherwise have been disposed of in a landfill found...