115 results

Stormwater Management on the GSD roof
Envisioning a green space as inviting and social as it would be operative and effective, students Ecaterina Dobrescu and Rebecca Bartlett of the Harvard Graduate School of Design (GSD) set out last semester to transform a concrete patio space at...
Water Footprint Website Snapshot

How much water is consumed based on what we're eating, drinking, buying, or based on where we live?

Saturate the Moment sculpture
GSD students design self-irrigating public-art installation for Radcliffe Institute.
The Empirical Case for a Plant Based Diet

"The Empirical Case for a Plant-Based Diet" presented by Matt Hayek, Fourth year PhD Student at the Harvard School of Engineering and Applied Sciences.

Harvard School of Public Health study links regular red meat consumption to higher mortality.

Environmental health scientist and instructor Gary Adamkiewicz tells us what to watch out for in our foods.

(The following post was written by two Harvard graduate students about their adventures in novice urban beekeeping). In the Spring of 2011, we were involved in a conversation with Louisa Dennison of the Harvard Community Garden about bringing...
On November 27, the Green Office Program passed an exciting milestone: our first green office at the School of Engineering and Applied Sciences received Leaf One certification. The driving force behind the certification of the Office of Student...