129 results
Envisioning a green space as inviting and social as it would be operative and effective, students Ecaterina Dobrescu and Rebecca Bartlett of the Harvard Graduate School of Design (GSD) set out last semester to transform a concrete patio space at...
Students at the Graduate School of Design imagine the Flux City as world copes with significant climate events.
How much water is consumed based on what we're eating, drinking, buying, or based on where we live?
GSD students design self-irrigating public-art installation for Radcliffe Institute.
This is a helpful green tip from the Harvard Kennedy School Green Team.
Harvard Kennedy School Professor William Clark on "the Dimensions of Sustainability."
Learn more about how sustainability is integrated across Harvard.
Environmental health scientist and instructor Gary Adamkiewicz tells us what to watch out for in our foods.
The Harvard Faculty Club is well known for its regal décor and sumptuous meals. Step beyond the swinging doors into the kitchen, and you’ll find a staff dedicated to delivering excellence and quality with a high degree of efficiency...
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