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Food mpg chart

Gary Adamkiewicz, senior research scientist at HSPH, discusses the nuances of food miles and their impact on our climate.

Recycling Competion Grades

FAS Green Program Senior Coordinator, Brandon Geller, gives you these nine tips for creating a successful recycling competition in your office.

The Empirical Case for a Plant Based Diet

"The Empirical Case for a Plant-Based Diet" presented by Matt Hayek, Fourth year PhD Student at the Harvard School of Engineering and Applied Sciences.

Harvard School of Public Health study links regular red meat consumption to higher mortality.

Environmental health scientist and instructor Gary Adamkiewicz tells us what to watch out for in our foods.

What would excite you to recycle more? Would competing against other offices do it? Or maybe just the opportunity to challenge your coworkers? Or perhaps a giant trophy? For the employees of 1414 Mass Ave, they had all three driving them. The FAS...
Building off of last year’s exciting results at 1414 Mass Ave, the FAS Green Program invited the departments of five buildings to compete in its annual recycling competition this year, rousing over 600 faculty, staff, and graduate students to...
After a journey two years in the making, the Department of Organismic and Evolutionary Biology (OEB) Administration has reached leaf four of Green Office Certification in Harvard's Green Office Program . Led by the department's Green Team Leaders,...