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The Harvard Food Law Policy Clinic and the National Resources Defense Council Publish Comprehensive Report on Food Expiration Dates.

A greening IT case study from Harvard Law School

A Green Tip from Harvard Law School energy manager Eric Potkin

The Empirical Case for a Plant Based Diet

"The Empirical Case for a Plant-Based Diet" presented by Matt Hayek, Fourth year PhD Student at the Harvard School of Engineering and Applied Sciences.

Student Green Tour of HLS Wasserstein Hall, Caspersen Student Center, Clinical Wing Building

Join the HLS Green Living Representatives to learn about WCC's energy-efficient design and green construction principles and how it's creating healthier, more comfortable spaces.

You have the power...to shut down your computer!

Restaurant Associates (RA) has planted a small herb garden in the Elements Café, as part of the Sustainable Dining Program that was initiated last year, which focuses on using local and sustainable produce in the menus. Currently, the basil,...