17 results

Harvard Law School students have prevailed in a two-year battle to lift restrictions on the installation of solar power in Mass.
As we’ve explored the sustainability of red meat thus far, we’ve framed it as an individual choice. We’ve weighed the costs and benefits of how eating meat impacts the environment or our personal health and how it aligns with our...

Many people around the world cannot access nutritious foods to feed their families. The way food is transported, distributed, and sold not only damages our environment, but leads to

Businesses and higher education institutions are increasingly setting ambitious emissions reduction targets in response to the magnitude of the climate challenge. In 2008, Harvard set an aggressive emissions reduction goal that galvanized its...