18 results

Restaurant Associates (RA) has planted a small herb garden in the Elements Café, as part of the Sustainable Dining Program that was initiated last year, which focuses on using local and sustainable produce in the menus. Currently, the basil,...
Pesticides have been linked to Parkinson’s disease, declines in cognitive performance, developmental disorders, and attention-deficit/hyperactivity disorder in children. Their application has also been tied to environmental issues, such as the...
It’s become something of a rite of spring. Every March, newspaper stories sprout about local beekeepers opening their hives to find an ongoing environmental mystery. Instead of hungry bees ready for the first flights of spring, honeycombs that...
Changing environmental conditions around the globe caused by human activity could negatively impact the health of millions of people by altering the quantity and quality of key crops, according to two new studies from the Harvard T.H. Chan School of...
More than 70 percent of pollen and honey samples collected from foraging bees in Massachusetts contain at least one neonicotinoid , a class of pesticide that has been implicated in Colony Collapse Disorder (CCD), in which adult bees abandon their...