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Environmental health scientist and instructor Gary Adamkiewicz tells us what to watch out for in our foods.

This is the second in a new series of Harvard Alumni “Green-prenuers.” Are you or do you know a Harvard alum doing something cool in the sustainability field that should be featured? Let us know, email kate_hammer@harvard.edu . Two heads...

LEED Rating System: LEED for Commercial Interiors

LEED Rating Version: 4.0

Certification Level: Certified

Date Completed: December 2017