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Students and faculty push for the elimination of flame retardants in dorm furniture.
Arlene Blum, who is featured in the movie Toxic Hot Seat , will be on campus the week of February 17 to discuss her decades-long work to eliminate toxic chemicals from flame retardants with members of the Harvard community. In advance of her visit,...

Recent efforts to make healthy eating a default choice include making nutrition education more accessible to children and adults, incentivizing the purchase and consumption of

In a rush between classes, practices, and other activities many students grab meals on the run from Harvard’s dining halls, consequently taking valuable reusable plates, cups, and silverware with them. Unfortunately, those dishes often go...
The University's Sustainability Plan details a goal to reduce University-wide water use 30% by 2020, from a 2006 baseline. Below is a journal entry on my water usage, an installment in my “ Living the Sustainability Plan ” series. Once...
The Harvard Sustainability Plan advocates for greater collaboration and integrative communication across disciplines for “more powerful and effective solutions to our most pressing problems.” Below is a short summary of my experiences in...
I recently had the opportunity to interview Rose Wang and Laura D’Asaro on their innovative startup, Six Foods . Along with Meryl Natow, the Harvard College graduates of the Class of 2013 are on a mission to create a buzz in the food industry...

Joseph Winters, College '20, suggests trying the HUDS mushroom beef burger for a healther, environmentally-friendly option.