12 results

A Green Tip from Harvard Law School energy manager Eric Potkin

In 2011, HLS achieved a 95% recycling/composting rate at its Commencement Luncheon

As a lab that takes sustainability seriously, it is important to integrate sustainable practices into purchasing and planning strategy. Use these helpful tips when thinking about purchasing for your lab.

©Susan Young for Harvard Business School

Authored by Student Sustainability Associates Caroline Quazzo, MBA '17 and Stefan Corbun, MBA '17

Yael Gilboa, Student Sustainability Associate, MBA '17

Matt Durst, Student Sustainability Associate, MBA '17

For the first time ever, all first-year students at Harvard Business School were challenged to consider some big questions around climate change.

Authored by Student Sustainability Associates Nikhil Dewan & Aayesha Ghanekar, MBA '18