22 results

Recycling Challenge Quiz

Take our quiz to test your recycling knowledge and earn participation points for your House or Dorm.

Recycling Competion Grades

FAS Green Program Senior Coordinator, Brandon Geller, gives you these nine tips for creating a successful recycling competition in your office.

Adams House, famously known as “Harvard’s Most Historic House”, has implemented a new tradition to add to its rich house history: Trayless Saturday Lunches. Instead of using trays to carry their meals from the servery to the dining...
Building off of last year’s exciting results at 1414 Mass Ave, the FAS Green Program invited the departments of five buildings to compete in its annual recycling competition this year, rousing over 600 faculty, staff, and graduate students to...
Incorporating sustainable practices into Harvard’s most energy and resource intensive spaces may seem like a daunting task, but for the laboratories on Harvard’s Cambridge and Longwood campus, green and labs are synonymous terms. For...
The Melton and Eggan labs from the Stem Cell and Regenerative Biology Department recently switched from using disposable plastic bottles to reusable glass bottles for filtering media for tissue culture. The conversion saved them over $9500 in the...
On the go? Taking your lunch with you and conscientious environmental practice merge thanks to a new partnership with the Food Literacy Project and Harvard University Dining Services . Starting this February, Dudley House began piloting a reusable...
This is the second in a new series of Harvard Alumni “Green-prenuers.” Are you or do you know a Harvard alum doing something cool in the sustainability field that should be featured? Let us know, email kate_hammer@harvard.edu . Two heads...
Styrofoam makes up a significant portion of the waste stream in many biological labs. Solutions, buffers, and other necessary research materials are shipped in foam coolers stuffed to the brim with packaging materials. Labs in the Molecular and...