5 results

Environmental health scientist and instructor Gary Adamkiewicz tells us what to watch out for in our foods.

For one week, all HLS Dorms competed to REDUCE THEIR JUICE, and Shaw led by Green Living Rep Katy Yang emerged victorious, reducing electricity consumption 6.4% and saving 144 kilowatt hours (kWh) of electricity and winning a dorm dinner from Spice...
Starting in late October, the Food Literacy Project and Harvard University Dining Services rolled out a new reusable container program in the Cronkhite Dining Hall. A graduate dorm located on Brattle Street, Cronkite houses students from a diverse...