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Here are some tips on making your holiday season more sustainable from Harvard University Housing.
This is a helpful green tip from the Harvard Kennedy School Green Team.
As a lab that takes sustainability seriously, it is important to integrate sustainable practices into purchasing and planning strategy. Use these helpful tips when thinking about purchasing for your lab.
Every year, 40% of the food produced in the United States goes uneaten, leading to 160 billion pounds of wasted food in our landfills.
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