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Professor Rebecca Henderson of the Harvard Business School on environmental issues, businesses, and "The Next Great Transition."
The Business and Environment Initiative has helped develop a series of course modules on energy and the environment.
Tips from leading voices in food policy, school nutrition, public health, and education.
Lauren Kuntz, PhD candidate at Harvard University, gave this TEDx talk in December 2015.
(That you won't be embarassed by).
In pursuit of health and well-being, Harvard University Dining Services has reduced sodium by 30% in menus across campus.
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