129 results

The Billion Dollar Challenge created this case study of Harvard's Green Revolving Fund

Harvard School of Public Health study links regular red meat consumption to higher mortality.

Environmental health scientist and instructor Gary Adamkiewicz tells us what to watch out for in our foods.

LEED Rating System: LEED-CI

LEED Rating: GOLD

Date Completed: August, 2007

LEED Rating System: LEED-CI

LEED Rating: SILVER

Date Completed: August, 2005

LEED Rating System: LEED-CI

LEED Rating: CERTIFIED

Date Completed: October, 2001

LEED Rating System: LEED-CI

LEED Rating: PLATINUM

Date Completed: September, 2008

LEED Rating System: LEED-CI

LEED Rating: SILVER

Date Completed: September, 2008

LEED Rating System: LEED-HOME

LEED Rating: PLATINUM

Date Completed: August, 2008