135 results

The Harvard Food Law Policy Clinic and the National Resources Defense Council Publish Comprehensive Report on Food Expiration Dates.

Food mpg chart

Gary Adamkiewicz, senior research scientist at HSPH, discusses the nuances of food miles and their impact on our climate.

The Billion Dollar Challenge created this case study of Harvard's Green Revolving Fund

Harvard School of Public Health study links regular red meat consumption to higher mortality.

Environmental health scientist and instructor Gary Adamkiewicz tells us what to watch out for in our foods.

LEED Rating System: LEED-CI

LEED Rating: GOLD

Date Completed: August, 2007

LEED Rating System: LEED-CI

LEED Rating: SILVER

Date Completed: August, 2005

LEED Rating System: LEED-CI

LEED Rating: CERTIFIED

Date Completed: October, 2001

LEED Rating System: LEED-CI

LEED Rating: PLATINUM

Date Completed: September, 2008