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Harvard School of Public Health study links regular red meat consumption to higher mortality.

HSPH Dean Julio Frenk joins Lilian Cheung, Professor Walter Willett and others at the Mindful Eating Corner

Did you know eating sustainably for your own health and the health of the planet is a key tenant of mindful eating?

Here are 5 tips from our friends on the Harvard Longwood Campus EcoOpportunity Team to help you have a more sustainable Thanksgiving. 

Check out this healthy gift guide from the Harvard T.H. Chan School of Public Health's Nutrition Department.

Harvard T.H. Chan School of Public Health's weekly podcast interviews Dr. Aaron Bernstein on the effects of climate change on human health.

Researchers from Harvard's Center for Health and the Global Environment on how green buildings positively affect health, cognitive function.